Description

IMMEDIATELY HIRING after passing Pre-Employment

Take your career to the next level and join our exciting team. The Gluten Free Baking Company offers employees excellent benefits including:

• Competitive Wages
• Shift & Time: Sunday - Saturday (shift & schedule may vary)
• Growth and Development Opportunities
• Generous Holiday and Vacation Pay
• Medical, Vision, and Dental Benefits
• Pension and Retirement Funds
• Discounted Products

Job Title: Maintenance Supervisor
Location: Tualatin, OR
Employment Type: Full-Time | Hourly

Primary Duties and Responsibilities:

• Supervise the maintenance team, including scheduling, assigning work, training, coaching, and performance management.
• Maintain, service, and repair specialized ovens, mixing machinery, conveyors, product handling systems, and other equipment used in baked goods production.
• Ensure compliance with all safety policies, including Lockout/Tagout (LOTO) procedures, OSHA standards, and company guidelines.
• Maintain accurate maintenance and compliance records.
• Assist production teams on the floor to minimize downtime or provide coaching/training when needed.
• Communicate effectively with management, coworkers, and team members.
• Work safely around equipment and products emitting heat (approximately 400°F) and in environments with moving machinery, chemicals, dust, noise, humidity, and outdoor conditions.

Job Requirements:

• High school diploma or GED required.
• Minimum 3 years of experience as a maintenance technician; supervisory experience preferred.
• Knowledge of manufacturing plant equipment.
• Competent welding skills and basic electrical troubleshooting skills.
• Ability to read mechanical blueprints and electrical schematics.
• Proficiency with basic office computer software (Word, Excel, email).
• Strong teamwork, communication, and problem-solving skills.
• Ability to lift up to 50 lbs., climb ladders, and work at heights up to 50 feet.
• Available to work all shifts and weekends.
• Ability to follow detailed instructions and maintain composure in a fast-paced environment.
• Commitment to learning and following safety, food safety, and departmental procedures.

Skills & Competencies:

• Friendly, courteous, and tactful in interactions with coworkers.
• Strong team-oriented mindset.
• Mentally alert and able to perform tasks safely around potential hazards.
• Ability to perform duties efficiently and accurately while supporting the maintenance team on the floor as needed.